Upcoming Music Events
Mar
30
Thu
Open Blue Grass Jam
Mar 30 @ 6:00 pm – 9:00 pm

 

Sit back and enjoy the jams or join in the fun

 

Mar
31
Fri
KC Groves Acoustic

@ The Rock Inn Mountain Tavern

Mar 31 @ 6:00 pm

An accomplished instrumentalist (mandolin, guitar, bass), vocalist and songwriter, K.C. Groves has been at the heart of many celebrated projects. As the creative center and bandleader of Uncle Earl for over a decade, K.C. helped bring old time music to a wider audience. The “g’Earls” played major festival stages in the United States and toured extensively abroad, gaining fans and musical cohorts such as Led Zeppelin’s John Paul Jones, who produced their 2007 album Waterloo, Tennessee. In addition to Uncle Earl, K.C. has released two solo albums of original material, and was a Telluride Troubadour contest finalist and a Detroit Music Award winner. She has teamed up with countless notable musicians, including old time musician and craftsman Riley Baugus and Leftover Salmon’s Vince Herman.

Apr
6
Thu
Open Blue Grass Jam
Apr 6 @ 6:00 pm – 9:00 pm

 

Sit back and enjoy the jams or join in the fun

 

Apr
7
Fri
Neal Whitlock Acoustic

Apr 7 @ 6:00 pm

Neal is originally from Rossville, Indiana, where he grew up an athlete. “Sports totally preoccupied my time” until college at Purdue, he said: “It’s a Big 10 school and I wasn’t good enough to play there!” So, he joined his brother Trent, and a few others who played in a band with him, and taught himself the kind of music he wanted to play.

Apr
8
Sat
Sean Flynn Acoustic

@ The Rock Inn Mountain Tavern

Apr 8 @ 6:00 pm

Roots-based guitarist who focuses on groove, overall band and serving the song. Available for solo gigs, kids parties or with full band (see band website link). Go to the Bio section for current and past projects / bands.


click here to see more

 

 

 

Open 7 days a week at 4pm
Sunday Morning Brunch is served from 10am to 2pm
Sunday Dinner starting at 2pm

Built in 1937 as a dance hall for the Big Band Era, The Rock Inn continues to be a lively gathering place with local flair. In the winter, our two wood-burning stoves keep the room toasty for folks stopping in for a beer or a bite after playing in Rocky Mountain National Park. During the summer season we enjoy stunning continental divide views from our outdoor dining patio.

Our menu is an ever evolving blend of hand-crafted, hearty comfort food with a health and planet conscious twist. We aim to fill you up with goodness so you can get back to enjoying the mountains again tomorrow. We feature Certified Angus Beef, All-Natural Colorado chicken, fresh salads, whole grains, organic teas and coffees, local beers, sustainable produced wines, and a full bar.

On frequent Fridays after dinner, we set-up one of many original Colorado bands on our nearly 80 year old stage, clear the dance floor and boogie all night. During the summer time, acoustic music acts play most other nights of the week, Sunday nights are a mellower feeling as we host acoustic Colorado songwriters during dinner. You might catch Jon Pickett, Alex Thoele, KC GrovesFollow the Fox, Jay Roemer, David Potter, Sean Flynn, Jay Stott, or Terry Kishiyama and Ash Ganley. We also offer a great open bluegrass pick on Tuesday during the summer and Thursday during the winter months, lead by a few talented local musicians, either joining in on the pick or just sitting back and enjoying the bluegrass, these are funny nights of music.

We look forward to having you join us. Reservations are not accepted, however if you want to give us a call (970-586-4116) when you are on your way we will be happy to get a table ready for you or put you on the list. During the off-season there is rarely a wait. In July, August, and September it is best to get here before 6pm.

We open at 4 pm daily. Our closing hours vary with the season and weather.

Take-out is available. We do not use any Styrofoam containers. 970-586-4116.

   

 

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